Wines of the French Alps by Wink Lorch is a survey of grapes, wines and people who make wine from the slopes of Mont Blanc down to the plains carved out by the Diois river.
Francois and Pascaline Plouzeau maintain an immaculate vineyard near the village of Richelieu which lies south of Tours quite close to the Chinon region.
Le Bouc à Trois Pattes means “The Three-Legged Goat” – apparently named after a mass produced “supermarket” wine that featured an animal with five legs. Having spent a jovial lunch with Wim Wagemans and his friend and our long time producer Axel Prufer, we know he has a good sense […]
The Producers by Region page lists each of the producers we import from France under the region they live in.
Jean Marc Dreyer produces refined and exciting wines in Alsace. He loves to macerate his white grapes to produce orange wines of great complexity.