Natural wine

About organic and biodynamic wines that have been fermented with natural yeasts and no additions except for a little sulphur.

Natural wine

Buying Wine in the Current Situation

We write this post with heavy hearts. The community we work with, so many of whom are our friends, people with businesses they have made their lives, everyone is shattered and shellshocked trying to understand what has happened in the last two weeks and its implications. It’s tempting to lash […]

Rocks scattered in Muscadet
Articles, Natural wine

Minerality in wine – Part 1

Minerality in wine and the role soil plays in contributing to minerality was the topic of a Masterclass at an early Rootstock natural wine festival in Sydney. It was interesting to participate in this event and to see how different people viewed the topic through completely different ‘lenses’. Vineyard managers […]